Ingredients
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- 1 or 2 cans/tins of chunked tuna in water
- Sweet pickled relish
- (Best Foods) Mayonnaise
_ Garlic salt
- Minced yellow onions
- Minced celery

Squeeze water from tuna by pressing cut lids into cans.  Transfer tuna
into a mixing bowel and add mayonnaise, sweet pickled relish, a dash
of garlic salt, and finely minced yellow onions and celery.  Mix
thoroughly and refrigerate.

For a sandwich, spread on toast, add thin slices of cheddar cheese and
broil until melted.